It’s true, it’s true. Everything you hear about retirees being far busier than they were before is totally true. I got a form letter from Social Security this week asking me if I anticipated earning any wages for the balance of the year. That made me laugh out loud. You have got to be kidding – I don’t have time to go out to work! There’s ginger to be candied, okra to be roasted, hummingbird feeders to be filled, seeds to be watered. And coming up there’ll be the Christmas cake to be made and that’s a whole-day production. More of that in a later blog.
Back to the ginger – what fun! It was in my week’s basket from Fresh Harvest. Who knew that fresh ginger is soft and almost pink? The stuff in the grocery store is probably three months old. I sliced it thinly and simmered it in sugar and water; lay the slices on a rack to dry; and then coated them in more sugar. It left me with a delicious syrup for ice cream or yogurt. A huge success and I have more coming in this week’s basket. The okra was interesting. I roasted it with olive oil and thyme. I wasn’t sure if I liked okra or not. Cedric pronounced it absolutely revolting, on a par with Brussels sprouts, which he has disliked since he was a child. My Southern belle neighbor said it was delicious so I’m going with her verdict.
The hummingbirds are going crazy fueling up before they migrate. I have two feeders and the hummers bicker and dive-bomb each other, squabbling like children. I wish they would learn that there’s plenty for all and they waste a lot of energy trying to prevent each other feeding. When there are two hummers at one feeder, they must be a married couple or maybe mother and baby. There are so many swooping on our porch that the other day I covered my eyes with my hand and peeped through the cracks between my fingers because one was hovering so close and staring at me that I thought it might poke me in the eye. What a marvel of engineering and a miracle of creation.
My garden plot is full of seeds in neat little rows. But there’s one problem. I carefully drew out a diagram of what I planted according to the stakes I measured out. But when I stepped back and said “ta-da” I had more rows of seeds than indicated on my diagram so something went awry somewhere and I will be getting a surprise in the fall. Within two days of planting, some seeds were already sprouting and I felt I had given birth. I know I have cabbage, kale, spinach, beets and carrots. Plus, one butternut squash that is already two inches high. And I inherited a blackberry vine that looks very healthy and hopefully will fruit soon.
And then there’s a quilt top I’m making. It’s called Gypsy Wife – you can look it up. I have a self-imposed challenge of using only scraps and fabric that I already have. For a quilter, that’s almost being mean! It’s like a jigsaw puzzle finding enough pieces to make each block. A quilt is made up of blocks that are sewn together to make the quilt top. The Gypsy Wife has 73 blocks that range from 2.5 inches to 10 inches square and 55 strips running vertically. I’ve made all the blocks and now am trying to get my head round the strips that have to continue down the quilt in consecutive rows even when there’s a block in the way. Now you understand why my blogging has taken a backseat. Gotta run – lots to do!